Beetroot and Sour Cream Salad

For an out-of-the-box salad, Zuccato Red Beetroot forms the base of a quick salad with a creamy dressing made from sour cream, wholegrain mustard, extra virgin olive oil and salt. An essential recipe centred on the flavour of beetroot that takes just a few minutes to prepare. Serve it as a side dish or as part of a cold buffet.