Original sheet
Preparation details
Cooking time: 15 minutes
Preparation time: 5 minutes
Ingredients and method are taken from the original document.
Ingredients
- 4 salsiccia sausages
- 100g grilled pepper sauce
- 2 cloves of garlic
- 4 durum wheat semolina bread rolls
Method
01
Heat the grilled pepper sauce in a small saucepan.
02
Next, cook the opened salsiccia in a pan with the two cloves of garlic and a drizzle of oil.
03
Brown them well, then, once ready, remove them and toast the bread, cut in half, in the same pan.
04
Flatten well during toasting.
05
Prepare the sandwich by placing the salsiccia on one half of the bread, then spreading the grilled pepper sauce and closing with the other half of the bread.
