Original sheet
Preparation details
Preparation time: 8 minutes
Do you like Gazpacho? We have a chef's tip you'll love:
Method
01
Blend ripe peaches with Zuccato Sweet & Sour Pepper Strips, a dash of vinegar, oil, and salt.
02
Serve this gazpacho chilled with seared or raw fresh fish and garnish with mint.
03
Enjoy! #zuccapetito
