Original sheet
Preparation details
Preparation time: 5 minutes
Here's a quick and easy idea for your Provençal-inspired aperitif:
Method
01
Blend 1 tablespoon of Zuccato Capers in Wine Vinegar, 3 tablespoons of Zuccato Pitted Green Olives, and 3 anchovy fillets in oil.
02
Your tapenade will be ready to enjoy! #zuccapetito
