Spaghetti with Olives, Capers, and Goat's Cheese

Cook your favourite spaghetti and in the meantime, quickly sauté crushed peeled tomatoes with oil and garlic, along with Zuccato Capers and Zuccato Pitted Cerignola Olives.

Finish the pasta by adding goat's cheese, which will create a tasty creamy sauce, and serve immediately.

Enjoy! #zuccapetito