Original sheet
Preparation details
Tempo di preparazione: 10 minuti
Ingredients and method are taken from the original document.
Ingredients
- 200g mortadella (a thick slice)
- 200g mozzarella balls
- 200g Zuccato Giant Olives
- 200g cherry tomatoes
- 1 bunch of basil
- 50ml extra virgin olive oil
Method
01
Cut the mortadella into cubes.
02
Then take a skewer stick and first thread the mortadella, then the mozzarella, the cherry tomatoes, and the Zuccato Giant Olives.
03
Repeat the process until the skewer is complete.
04
Blend the basil with extra virgin olive oil and use the resulting cream to dress the skewers.
