Original sheet
Preparation details
Tempo di preparazione: 15 minuti
Ingredients and method are taken from the original document.
Ingredients
- 8 prawns
- Zuccato Horseradish Sauce
- Extra virgin olive oil
- Salt
- Pepper
Method
01
Clean the prawns, removing the heads and shells.
02
Once cleaned, sauté them in a pan for 5 minutes with a drizzle of extra virgin olive oil, add a pinch of salt and a pinch of ground black pepper.
03
Once cooked, serve them on a plate and dress with Zuccato Horseradish Sauce.
04
Garnish with fresh dill.
