A perfect combination? Mozzarella, olives, and sundried tomatoes! Combine small mozzarella balls with Zuccato Sundried Tomatoes and Zuccato Whole Cerignola Olives. Season with fresh oregano and extra virgin olive oil and enjoy immediately. Enjoy! #Zuccappetito
A fantastic cold pasta dish ready in no time? Cook some farfalle pasta and dress it with Zuccato Pitted Green Olives, Zuccato Genovese Pesto, and Zuccato Dried Tomatoes. Finally, add some shaved Pecorino Romano. Enjoy! #Zuccappetito
Felt like something healthy and quick at the same time? This spelt salad will be ready in 7 minutes, shall we try? Dress the spelt (use pre-cooked) with Zuccato Pitted Green Olives in EVOO, Sun-Dried Tomatoes, Genovese Pesto, and Zuccato Capers in Wine Vinegar. Finish the dish with stracciatella and enjoy! #Zuccappetito
Want to prepare an umami pasta dish? You'll only need 4 ingredients: cook penne pasta and dress it with sautéed mushrooms, Zuccato Sun-Dried Tomatoes, and garnish with plenty of chives. Enjoy! #Zuccappetito
Slice the sun-dried tomatoes and set aside. Take a pan, drizzle with extra virgin olive oil and cook the eggs for 2 minutes, leaving the yolks semi-raw. Remove from heat, place the Edam slices on top and let the cheese melt slowly. Garnish with the sliced sun-dried tomatoes.