Side dish with Borettane, capers and olives:

Preparation time: 3 minutes

Procedure:

For a strong-tasting side dish, ideal for meat dishes, try Borettane Onions in Red Vinegar: heat them lightly in a pan with an anchovy fillet and season with a drizzle of oil, Capers and Zuccato Green Olive Washers. Happy #Zuccappetite