
Artichoke Stem, Rocket, and Feta Salad
Preparation time:5 minutes
Ingredients
- Artichokes with Stem
- 50g rocket
- 50g feta cheese
- 1 lemon
- 50g walnuts
- Extra virgin olive oil
Method
Julienne the artichokes, including the stem. Once cut, place them in a bowl, add lemon juice, fine salt, and oil.
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