Sauerkraut in Wine
Try tasting them this way to make your kitchen unique:
Cream of potato, sparkling wine sauerkraut, and crispy bacon cheek:
Preparation time: 20 minutes
Procedure:
V What better combination than potatoes, sauerkraut and meat? Yes but with a twist! Make creamed potatoes (you can also use mashed potato mixes) and garnish with guanciale made crispy by pan-frying it for a few minutes, and our Sparkling Sauerkraut. Happy #Zuccappetite
Smorrebrod sauerkraut and smoked salmon
Preparation time: 10 minutes
Procedure:
For a quick and healthy sandwich toast a slice of whole wheat bread, spread a layer of cream cheese and top it with cold smoked salmon, clumps of Zuccato White Wine Sauerkraut, and finally slices of green apple. Happy #Zuccappetit
Grilled Cheese Toast:
Ingredients for 4 persons: 200 g sauerkraut, 1 liter milk, 60 g butter, 60 g flour, 100 g Parmesan cheese, fine salt.
Preparation time: 10 minutes
Procedure:
What could be better than grilled cheese? Nothing if it also comes with sauerkraut! Toast some multigrain cassette bread and stuff it with Compté or Fontina cheese and plenty of White Wine Sauerkraut. Enjoy it super hot and stringy and happy #Zuccappetito
Risotto with Sauerkraut in White Wine:
Ingredients: 150 g Carnaroli rice, 100 g white wine sauerkraut, 1 liter vegetable broth, 50 g butter, 50 g Parmesan cheese.
Preparation time: 10 minutes
Cooking time: 18 minutes
Procedure:
What could be better than grilled cheese? Nothing if it also comes with sauerkraut! Toast some multigrain cassette bread and stuff it with Compté or Fontina cheese and plenty of White Wine Sauerkraut. Enjoy it super hot and stringy and happy #Zuccappetito
