A quick idea combining smoked swordfish, Zuccato Natural Sauerkraut and Zuccato Sweet & Sour Gherkins in small bites that are easy to serve. The swordfish slices wrap around the filling, while chives and teriyaki sauce complete the preparation. An original option for an aperitif or a starter, ready in just a few steps.
Add chopped Zuccato Capers and Gherkins, mustard, shallots, and a dash of Worcestershire sauce. Finally, season with salt and pepper, let it flavour, and enjoy immediately! Enjoy! #zuccapetito
A variation on tzatziki that combines fresh cucumber with finely chopped Zuccato Sweet & Sour Gherkins. Greek yoghurt, garlic, extra virgin olive oil, lemon and a touch of wildflower honey complete a fresh, creamy sauce to serve well chilled. Enjoy it with bread, vegetables or other preparations according to your taste.
A quick canapé contrasting gorgonzola with Zuccato Sweet & Sour Gherkins. Simply bring them together on a crostino and, if desired, add acacia honey and walnuts as indicated in the recipe. Just a few steps for a small starter to prepare at the last minute and serve with an aperitif.
Combine rice with Zuccato Sliced Green Olives, Zuccato Sweet & Sour Peppers, and sliced Zuccato Gherkins, cubed mango, and finally, oil-packed mackerel fillets. Dress and enjoy it well chilled. Enjoy! #zuccapetito
Spread a thin layer of mustard and mayonnaise on the inside of the bread, lay slices of smoked ham, and then add your touch with sliced Zuccato Gherkins. Enjoy! #zuccapetito
Raclette is accompanied by a selection of Zuccato pickles: Sweet & Sour Baby Corn, Gherkins and Pearl Onions. The melted cheese contrasts with the tangy, sweet-and-sour flavour of the vegetables without requiring complicated preparation. A simple idea to share at the table and personalise with your preferred quantities.
