Pitted Black Olives in Extra Virgin Olive Oil

Try them like this to make your kitchen unique:

Crostino peperonata e chorizo Zuccato

Peperonata and Chorizo Crostini

Preparation time:3 minutes

Ingredients

  • Zuccato Peperonata
  • Zuccato Pitted Black Olives in EVOO
  • Bread crostini
  • Spanish chorizo
  • Basil

Method

Last-minute aperitif? Zuccato has you covered! Serve our Peperonata on crostini with Spanish chorizo, Zuccato Pitted Black Olives in EVOO, and a basil leaf. Enjoy! #Zuccappetito

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Nutrition facts per 100 g

Official nutritional values are being updated and will be published shortly. The figures shown here are provisional.

Per 100 g of product

  • Energy1399 kJ / 339 kcal
  • Fat34 g
  • of which saturates4,8 g
  • Carbohydrate6,2 g
  • of which sugars0 g
  • Protein1,3 g
  • Salt3 g
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