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Oven Semi-Dried Tomatoes

Try them like this to make your kitchen unique:

Crostino burrata e pomodori semi secchi Zuccato

Burrata and Semi-Dried Tomato Crostini

Preparation time:5 minutes

Ingredients

  • Zuccato Oven-Baked Semi-Dried Tomatoes
  • Sourdough bread
  • Burrata
  • Dried oregano
  • Lemon zest

Method

Here's an idea for an out-of-this-world crostini: toast a thick slice of sourdough bread and top it with burrata, Zuccato Oven-Baked Semi-Dried Tomatoes, dried oregano, and a grating of lemon zest. Enjoy! #Zuccappetito

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Sandwich misto con pomodori semi secchi Zuccato

Mixed Sandwich with Semi-Dried Tomatoes

Preparation time:10 minutes

Ingredients

  • Oven Semi-Dried Tomatoes
  • Sandwich bread
  • 4 avocados
  • 200g thinly sliced speck
  • 50g baked semi-dried tomatoes
  • 200g fresh ricotta
  • 200g pitted green olives

Method

Blend the olives with the semi-dried tomatoes. Once blended, mix with the ricotta and Parmigiano Reggiano.

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Nutrition facts per 100 g

Official nutritional values are being updated and will be published shortly. The figures shown here are provisional.

Per 100 g of product

  • Energy744 kJ / 180 kcal
  • Fat15 g
  • of which saturates2 g
  • Carbohydrate5 g
  • of which sugars4,8 g
  • Fibre6,2 g
  • Protein3,2 g
  • Salt3,5 g
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