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Rape da Brovada D.O.P.

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Involtini con Rape da Brovada D.O.P. e montasio Zuccato

Beef Rolls with Rape da Brovada D.O.P. and Montasio

Preparation time:25 minutes

Ingredients

  • Zuccato Rape da Brovada D.O.P.
  • Thin slices of beef
  • Montasio cheese

Method

Stuff thin slices of beef with julienned Rape da Brovada D.O.P. and cheese, roll them up, secure with a skewer, and cook in a casserole for about 20 minutes. Enjoy! #zuccapetito

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Arancia con Rape da Brovada D.O.P., cipolla rossa e olive Zuccato

Orange with Rape da Brovada D.O.P., Red Onion and Olives

Preparation time:10 minutes

Ingredients

  • 100g Rape da Brovada D.O.P.
  • 4 oranges
  • 1 red onion
  • 100g olives
  • Extra virgin olive oil
  • Fine salt

Method

Cut the Rape da Brovada D.O.P. into julienne strips and set aside. Peel and slice the orange into rounds, removing as much of the white pith as possible. Heat a griddle pan and grill the orange. Next, julienne the red onion. At this point, assemble the salad: make a layer of grilled orange, then add the onion, Rape da Brovada D.O.P., and finally some black olives. Season with fine salt and extra virgin olive oil.

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Nutrition facts per 100 g

Official nutritional values are being updated and will be published shortly. The figures shown here are provisional.

Per 100 g of product

  • Energy111 kJ / 26 kcal
  • Fat0 g
  • of which saturates0 g
  • Carbohydrate5 g
  • of which sugars1,1 g
  • Protein0,9 g
  • Salt1,1 g
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