Borettane Onions in White Vinegar

Try them like this to make your kitchen unique:

Bocconcini di pollo con cipolline Borettane Zuccato

Chicken Bites with Borettane Onions

Preparation time:20 minutes

Ingredients

  • Zuccato Borettane Onions in White Vinegar
  • Chicken bites
  • Cornstarch
  • Garlic
  • Oil
  • Fresh thyme
  • Salt and pepper

Method

A delicious and easy main course? Sauté chicken bites lightly coated in cornstarch with oil and garlic in a pan. After about 3 minutes, add Zuccato Borettane Onions in White Vinegar and use some of their liquid to deglaze the chicken. Cook covered for 10 minutes, season with salt and pepper. Continue cooking for another 5 minutes uncovered, then garnish with fresh thyme. Enjoy! #Zuccappetito

View full recipe

Nutrition facts per 100 g

Official nutritional values are being updated and will be published shortly. The figures shown here are provisional.

Per 100 g of product

  • Energy93 kJ / 22 kcal
  • Fat0 g
  • of which saturates0 g
  • Carbohydrate4 g
  • of which sugars2,3 g
  • Fibre1,9 g
  • Protein0,6 g
  • Salt1,6 g
Click here! Many more recipes are waiting on our dedicated page.

Share this page with whoever you like!