Peperonata

Try it like this to make your kitchen unique:

Crostino peperonata e chorizo Zuccato

Peperonata and Chorizo Crostini

Preparation time:3 minutes

Ingredients

  • Zuccato Peperonata
  • Zuccato Pitted Black Olives in EVOO
  • Bread crostini
  • Spanish chorizo
  • Basil

Method

Last-minute aperitif? Zuccato has you covered! Serve our Peperonata on crostini with Spanish chorizo, Zuccato Pitted Black Olives in EVOO, and a basil leaf. Enjoy! #Zuccappetito

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Nutrition facts per 100 g

Official nutritional values are being updated and will be published shortly. The figures shown here are provisional.

Per 100 g of product

  • Energy268 kJ / 64 kcal
  • Fat2 g
  • of which saturates0,3 g
  • Carbohydrate9,8 g
  • of which sugars7,8 g
  • Protein1,6 g
  • Salt0,76 g
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