{"id":5957,"date":"2021-02-04T10:28:45","date_gmt":"2021-02-04T09:28:45","guid":{"rendered":"https:\/\/zuccato.it\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/"},"modified":"2024-12-11T15:10:12","modified_gmt":"2024-12-11T14:10:12","slug":"salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut","status":"publish","type":"post","link":"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/","title":{"rendered":"Salmon With 3 Peppers, Lemon And Yogurt Emulsion, Sweet Curry Sauerkraut"},"content":{"rendered":"\n<p><strong>Ingredients for 4 people<\/strong><br\/>700 g Norwegian fillet salmon<br\/>1 package Zuccato sauerkraut au naturel<br\/>Creole pepper (mixed)<br\/>120 g Greek yogurt<br\/>1 lemon<br\/>1 tablespoon sweet curry<br\/>2 tablespoon extra virgin olive oil<br\/>salt<\/p>\n\n<p><strong>Procedure<\/strong><br\/>Cut the salmon into 8 pieces, salt them lightly and mash them in peppercorns on the flesh side. Brown them over high heat on the skin side, then finish them for 5 minutes in a hot oven or still in a pan with 1 dl water or wine with the lid ajar. <\/p>\n\n<p>Meanwhile, mash sauerkraut with 1 tablespoon oil, curry powder, and a little water in saucepan to flavor well.<\/p>\n\n<p>Squeeze the juice of half a lemon and add the grated zest, season with salt and add the Greek yogurt and oil, beating with a fork to emulsify. Serve the salmon on the bed of sauerkraut and top with the yogurt sauce. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients for 4 people700 g Norwegian fillet salmon1 package Zuccato sauerkraut au naturelCreole pepper (mixed)120 g Greek yogurt1 lemon1 tablespoon sweet curry2 tablespoon extra virgin olive<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":1,"featured_media":3802,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[66],"tags":[96,73],"class_list":["post-5957","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-recipes","tag-sauerkraut"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Salmon With 3 Peppers, Lemon And Yogurt Emulsion, Sweet Curry Sauerkraut - Zuccato<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salmon With 3 Peppers, Lemon And Yogurt Emulsion, Sweet Curry Sauerkraut - Zuccato\" \/>\n<meta property=\"og:description\" content=\"Ingredients for 4 people700 g Norwegian fillet salmon1 package Zuccato sauerkraut au naturelCreole pepper (mixed)120 g Greek yogurt1 lemon1 tablespoon sweet curry2 tablespoon extra virgin olive [\u2026]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/\" \/>\n<meta property=\"og:site_name\" content=\"Zuccato\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/ZuccatoOfficial\" \/>\n<meta property=\"article:published_time\" content=\"2021-02-04T09:28:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-11T14:10:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/zuccato.it\/wp-content\/uploads\/2021\/02\/Salmone_Zuccato_Blog.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"801\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Zuccato.it\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Zuccato.it\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/\"},\"author\":{\"name\":\"Zuccato.it\",\"@id\":\"https:\/\/zuccato.it\/#\/schema\/person\/7607ce648ec24fdb481a0a056bac82be\"},\"headline\":\"Salmon With 3 Peppers, Lemon And Yogurt Emulsion, Sweet Curry Sauerkraut\",\"datePublished\":\"2021-02-04T09:28:45+00:00\",\"dateModified\":\"2024-12-11T14:10:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/\"},\"wordCount\":145,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/zuccato.it\/#organization\"},\"image\":{\"@id\":\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/zuccato.it\/wp-content\/uploads\/2021\/02\/Salmone_Zuccato_Blog.jpg\",\"keywords\":[\"Recipes\",\"Sauerkraut\"],\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/\",\"url\":\"https:\/\/zuccato.it\/en\/salmon-with-3-peppers-lemon-and-yogurt-emulsion-sweet-curry-sauerkraut\/\",\"name\":\"Salmon With 3 Peppers, Lemon And Yogurt Emulsion, Sweet Curry Sauerkraut - 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